Question of the Day

Suggested by Shaker catvoncat: "When you really like or dislike a food, is it more about texture or taste for you? Examples?"

For me, sometimes it's texture and sometimes it's taste, and sometimes it's just about having had a bad experience that I associate with the food (e.g. stomach upset). And, very occasionally, it's dislike just on principle: Like anything artificially banana-flavored: That shit doesn't taste like banana!

Just NO!

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