Whatcha been cooking up in your kitchen lately, Shakers?
Share your favorite recipes, solicit good recipes, share recipes you've recently tried, want to try, are trying to perfect, whatever! Whether they're your own creation, or something you found elsewhere, share away.
Also welcome: Recipes you've seen recently that you'd love to try, but haven't yet!
* * *
A photo of brunch from last weekend. The corned beef hash came out of a can, but here are the recipes for the other items: Cheesy Hashbrown Casserole and Popovers!
A note about the Cheesy Hashbrown Casserole: I didn't have any sour cream in the house, so I substituted plain cream cheese instead, and it gave it an even creamier consistency. Yum!
Shakesville is run as a safe space. First-time commenters: Please read Shakesville's Commenting Policy and Feminism 101 Section before commenting. We also do lots of in-thread moderation, so we ask that everyone read the entirety of any thread before commenting, to ensure compliance with any in-thread moderation. Thank you.
blog comments powered by Disqus